Accidental Artisan

Sweet. Savory. Ancient Grains.

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About Me

Exploring the edible side of my German roots with spelt and other ancient grains. This is my journey.

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Recent Posts

German Schwäbisch Style Pretzels
Rhubarb and Applesauce Whole Grain Spelt Muffins
German Apple Custard Cake with Spelt Shortcrust
Fluffy Sourdough Discard Cinnamon Buns
Banana Cream Pie with Flaky Spelt Pastry

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