Most of the recipes I have posted here have been handed down through my Oma to my Mom to me. Not this one! š ThisĀ delicious traditional tourtiere pie is one my Mom did make every Christmas, however, it is originally a recipe from my grandmother (my Dad’s mom) who made it every year for myRead more
It has been a least a year of testing and re-testing spelt sourdough breads, reading and following instructions in different bread books, I even took a friggin’ course on it and still I had yet to produce one loaf that was anything similar to my no knead bread with commercial yeast. That is until twoRead more
This is no joke my first blog post ever… it scares the living crap out of me and makes me want to leap up and down at the same time. This whole “food blog thing” as I have been calling it has been simmering around in my mind for more thanĀ a year now. Over theRead more