In just over a month my little one will turn two. While there is a small part of me that feels like the time has flown by, another, much larger part of me still feels the weight of all the days that have passed, all the days that I barely made it through and allRead more
Hutzelbrot
German Fruit and Nut Spelt Bread (Swabian Hutzelbrot)
Last year around this time I heard my Mom mention the word “Hutzelbrot”, that she was going to make it and that is was one of my Oma’s favorite Christmas goodies. Of course, I was intrigued. I remember how surprised Oma was, she practically squealed with glee to receive it. However, after I found outRead more