Accidental Artisan

Sweet. Savory. Ancient Grains.

Skip to content
  • Recipes
    • Breads
    • Breakfast
    • Cakes, Pies & Tarts
    • Cookies & Bars
    • Pizza & Pasta
  • About Ancient Grains
  • About Me

German Schwäbisch Style Pretzels

May 21, 2023May 23, 2023 - Sophie 2 Comments
Close up of one deep brown german schwabisch style pretzel cooling on a wire rack with other pretzels around it.

German Schwäbisch style pretzels and I go waaaaaay back. I remember my first pretzel from a German delicatessen in West Vancouver (that is sadly no longer there), still warm from their oven and slathered with cold butter. I remember my Mom buying frozen pretzels from that same delicatessen to bake fresh on a Saturday morning,Read more

Posted in Breads, Recipes - Tagged Breads, Pretzels, Recipes

Oats

Oats, Honey and Spelt No Knead Bread

March 30, 2022May 30, 2022 - Sophie Leave a comment
Two dark golden brown loaves of oats, honey and spelt no knead bread cooling in bread pans on a wire cooling rack.

In just over a month my little one will turn two. While there is a small part of me that feels like the time has flown by, another, much larger part of me still feels the weight of all the days that have passed, all the days that I barely made it through and allRead more

Posted in Breads, Recipes - Tagged Bread, Honey, Oats, Spelt
© 2023 Accidental Artisan.