The sign of a great recipe is one that gets passed along from friend to friend to friend right? This one for whole grain spelt fruit and nut crackers is my take on a recipe called “Abbey’s Crackers” that a friend passed to one my Oma’s neighbours, who passed it my Oma, who passed itRead more
March is here and with it comes Spring teasing us with crocuses opening their vibrant blooms to the sun, buds on my apple tree starting to fatten and… my Dad’s birthday! This year is a big one as he is turning the big ol’ 65. However, I must say he sure is looking sharp theseRead more
Feeling a little “up to here” with sweets since the Christmas rush of goodies that seem to come from all directions? If so, earmark this Pumpkin Pecan Torte with Bourbon Whipped Cream for next year. š I found the recipe for this delectable torte in the back of my Mom’s cookbook where she kept allRead more