German Schwäbisch style pretzels and I go waaaaaay back. I remember my first pretzel from a German delicatessen in West Vancouver (that is sadly no longer there), still warm from their oven and slathered with cold butter. I remember my Mom buying frozen pretzels from that same delicatessen to bake fresh on a Saturday morning,Read more
Whole Grain
Whole Grain Spelt No Knead Bread
There is a long stretch of sunshine reaching towards me as I write this, spreading warmth and light across the room, making it almost too warm to continue wearing the thickly woven sweater I put on earlier today against the morning chill. If I crane my neck I can just see the tips of theRead more